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Coconut and Mango Smoothie Recipe - Indonesia
International Smoothies

Coconut Mango Smoothie: Your Two-Minute Ticket to the Tropics

Need a mini vacation but stuck at your desk? Grab a blender and thank me later. This Coconut Mango Smoothie tastes like Bali in a glass—no passport, no jet lag, no “out-of-office” email. 😎


Why You’ll Fall Hard for This Drink

Zero fuss. Frozen mango + canned coconut milk = done in 120 seconds.
Healthy vibes. Real fruit, healthy fats, no weird syrups.
Make-ahead magic. One batch = four servings, so tomorrow’s snack already waits in the fridge.
Serious flavor. Coconut brings the cream; mango brings the party.


What You Need (AKA the Tropical Squad)

IngredientAmountWhy It Matters
Frozen mango chunks4 cupsNatural sweetness + icy texture
Full-fat coconut milk1 (13.5 oz) canVelvet-level creaminess
Honey (or agave/maple)¼ cupBalances the tang
Optional splash: water or almond milkAs neededThins things out if you like to sip, not spoon

Pro tip: Use frozen fruit, not ice cubes. Ice waters everything down—and nobody wants a watered-down vacation.


Two-Step Magic: Blend → Sip

  1. Load the blender. Mango first, then coconut milk, then honey.
  2. Hit high speed. Blend 45–60 seconds until everything looks like liquid sunshine. If the blades stall, add a splash of water and keep going.

Pour, garnish with shredded coconut if you feel fancy, and attack with a straw immediately.


Remix It Like a Pro

Creamier Texture

Swap ½ cup coconut milk for one ripe banana. Thick, dreamy, Instagram-worthy.

Lighter Vibe

Use coconut water instead of coconut milk. You’ll keep the tropical taste and ditch some calories.

Natural Sweet Swaps

• Agave = neutral sweetness.
• Maple syrup = subtle caramel notes (chef’s kiss).

Color Pop

Toss in a handful of frozen dragon fruit or berries. Your feed—and your antioxidants—will thank you.


Quick-Hit FAQ

“Can I prep this the night before?”
Yes. Store it in an airtight jar; shake before sipping.

“Fresh mango instead of frozen?”
Sure, but add a cup of ice so you still get that frosty texture.

“Protein boost?”
Scoop in vanilla protein powder. The tropical flavor hides the gym vibes perfectly.


The Final Slurp

I call this smoothie “vacation insurance.” One sip, and you’ll swear you hear ocean waves—unless that’s just your neighbor’s lawn mower, but hey, close enough. Blend it, tweak it, own it.

So yeah, quit doom-scrolling and blend yourself a Coconut Mango Smoothie already. Your taste buds (and your mood) will send you a thank-you card. 😉

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